45% ABV / 102 Proof - CODE NAME - Private Order
Finished in 3rd filled ex-rum cask with Kiawe Wood Chips
Hyper-aged (Alternating from 0 F degrees to 85F degrees weekly)
33.3% Kiawe Pod Flour / 33.3% Rye / 33.3% Corn
Yeast - Sherry Yeast (WLP700) Creates green almond, Granny smith apple and nougat characteristics found in sherry.
Limited Edition - 44 bottles produced Total